Fat in Blade Roast

Blade Roast
Blade Roast: Fat
Blade Roast - Meat and Fat - Braised,   (3 oz) 22 g
Blade Roast - Meat Only - Braised,   (3 oz) 11 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Blade Roast Nutrition Facts

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For more food facts pages for 'Blade Roast' visit the Calories in Blade Roast page and the Carbohydrates (Carbs) in Blade Roast page.

To obtain more more facts about this food, try our blade roast food facts page.  Do you need to know the number of carbohydrates there are in 17 cups of blade roast... or 18 tablespoons, or 14 ounces?  Go to this page and navigate to the specific food item you are looking for.  Simply enter the quantity and unit value in the input form on the food detail page - then click 7 ounces of blade roast.. or 19 cups, or 15 tablespoons.  A nutrient label for this food will be displayed on the page based on the values you specified.  

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