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| Number of
grams of Fat
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Basil - Fresh -
(5 leaves)
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0 g
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Basil - Ground -
(1 teaspoon)
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0.1 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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Basil Nutrition Label
View a detailed nutrition label for Basil which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Basil' visit the Calories in Basil page and the Carbohydrates (Carbs) in Basil page.
If you require more more statistics about this food, try our . Do you need to know how many carbs there are in 7 tablespoons of basil... or 6 ounces, or 14 cups? Go to this page and click on the specific food item you are interested in. Then simply enter the quantity and unit value - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page which was created using the values you inputted.
Once the 'basil' nutrition label is generated, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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