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grams of Fat
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Avocados - All Commercial Varieties -
(1 avocado, NS as to Florida or California)
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31 g
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Avocados - California -
(1 fruit, without skin and seeds)
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30 g
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Avocados - Florida -
(1 fruit, without skin and seeds)
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27 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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Avocados Nutrition Label
View a detailed nutrition label for Avocados which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Avocados' visit the Calories in Avocados page and the Carbohydrates (Carbs) in Avocados page.
To view additional more info about this food, try our . Do you need to know the total number of carbs there are in 20 tablespoons of avocados... or 7 ounces, or 13 cups? Go to this page and identify and select the specific food item you are looking up. Then enter the quantity and unit value on the food facts page - then click 'Go'. A food label for this food will be displayed on the page for the values you specified.
Once your 'avocados' nutrition label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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