Fat in Anchovy

Anchovy
Anchovy: Fat
Anchovy - Canned in Oil -   (1 can (2 oz) drained) 4.5 g
Anchovy - Raw -   (3 oz) 4 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Anchovy Nutrition Facts

Generate a detailed nutrition label for anchovy. The Anchovy food label will look just like what appears on a carton of milk. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more!
More Tools and Info
For more food facts pages for 'Anchovy' visit the Calories in Anchovy page and the Carbohydrates (Carbs) in Anchovy page.

For more more info about this food, try our anchovy food facts page.  Need to know the number of carbs there are in 11 ounces of anchovy.. or 13 cups, or 11 tablespoons?  Go to this page and identify and select the specific food item you are looking up.  Then enter the quantity and unit value on the food facts page - then click 'Go'.  A nutrition label for this food will be displayed on the page which was created using the values you added.  

Once the 'anchovy' nutrition label is created, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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