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Fat in Almonds

Almonds: Fat
Almonds - Blanched -   (1 tablespoon) 4.6 g
Almonds - Dry Roasted -   (1 oz (22 whole kernels)) 15 g
Almonds - Honey Roasted -   (1 oz) 14 g
Almonds - Oil Roasted -   (1 oz (22 whole kernels)) 15.5 g
Almonds - Raw -   (1 oz (24 whole kernels)) 14.5 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
Almonds Nutrition Facts

View a complete nutrition label for almonds. The Almonds food label will look just like what appears on a carton of milk.
More Tools and Info
For more food facts pages for 'Almonds' visit the Calories in Almonds page and the Carbohydrates (Carbs) in Almonds page.

To obtain more additional information about this food, try our almonds food facts page.  Need to know the number of carbohydrates there are in 6 tablespoons of almonds... or 15 ounces, or 4 cups?  Go to this page and identify and select the specific food item you are looking up.  Then enter the quantity and unit value on the food facts page - then click 13 ounces of almonds.. or 10 cups, or 8 tablespoons.  A nutrition label for this food will be displayed on the page which was created using the values you added.  
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