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| Number of
Carbs
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Top Sirloin - Meat and Fat - Broiled,
(3 oz)
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0
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Top Sirloin - Meat Only - Broiled,
(3 oz)
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0
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* Source: National Nutrient Database for Standard Reference from the USDA
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| Nutrition Facts |
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For more food facts pages for 'Top Sirloin' visit the Calories in Top Sirloin page and the Fat in Top Sirloin page.
For additional information and a full food facts label for top sirloin try our . On this page you can regenerate the nutrition label for any amount of top sirloin. After this, use RecipeBuilder to add the food to a stored list of up to 25 ingredients. Once all of the ingredients are added, a new label will be generated which adds the nutrient values for the entire list.
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