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Carbs in Popcorn

Popcorn: Carbs
Popcorn - Air Popped -   (1 cup) 6 c
Popcorn - Caramel Coated - with Peanuts,   (2 oz) 46 c
Popcorn - Cheese Flavor -   (1 cup) 6 c
Popcorn - Oil Popped -   (1 cup) 6 c
* Source: National Nutrient Database for Standard Reference from the USDA
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Popcorn Nutrition Facts

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More Tools and Info
For more food facts pages for 'Popcorn' visit the Calories in Popcorn page and the Fat in Popcorn page.

To view a full food facts label for popcorn try our popcorn food facts page.  You can regenerate the food label for any quantity of popcorn.  Then use RecipeBuilder to add the ingredient to a stored list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be generated which adds up the nutrient values for the entire list.    
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