Carbs in Oranges
| Oranges |
 |
Oranges: Carbs
* Source: National Nutrient Database for Standard Reference from the USDA
 |
Oranges - All Commercial Varieties - (1 fruit, (2-5/8" dia, sphere)) | 15 c |
|
Oranges - California - Navels, (1 fruit (2-7/8" dia)) | 16 c |
|
Oranges - Florida - (1 fruit, (2-5/8" dia, sphere)) | 16 c |
Nutrition Label
Oranges Nutrition Facts
View a complete nutrition label for oranges. The Oranges food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
View a complete nutrition label for oranges. The Oranges food label will look just like what appears on a carton of milk. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
More Tools and Info
For more food facts pages for 'Oranges' visit the Calories in Oranges page and the Fat in Oranges page.
For a full food facts label for oranges try our oranges food facts page. You can change the currently displayed amount of oranges to a different amount on this page. You can then use RecipeBuilder to add the food to a stored list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be generated which adds up the nutrient values for the entire list.
For a full food facts label for oranges try our oranges food facts page. You can change the currently displayed amount of oranges to a different amount on this page. You can then use RecipeBuilder to add the food to a stored list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be generated which adds up the nutrient values for the entire list.
More Foods From Category
