Carbs in Crab

Crab
Crab: Carbs
Crab - Alaska King - Cooked,   (1 leg) 0 c
Crab - Blue - Canned,   (1 can (6.5 oz), drained) 0 c
Crab - Dungeness - Cooked,   (3 oz) 1 c
Crab - Queen - Cooked,   (3 oz) 0 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Crab Nutrition Facts

View a complete nutrition label for crab. Simply follow the link above and select the specific food and serving size. Our nutrition labels include over 30 food facts including cholesterol, sodium, Vitamin A, Vitamin C, protein, and more.
More Tools and Info
For more food facts pages for 'Crab' visit the Calories in Crab page and the Fat in Crab page.

For a full nutrition facts label for crab try our crab food facts page.  You can change the currently displayed amount of crab to a different amount on this page.  Then use RecipeBuilder to add the food to a list of up to 25 ingredients.  Once all of the ingredients are added, a new label will be displayed which adds the nutrient values for the entire recipe.    
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