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| Number of
Carbs
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| » |
Chimichanga - Beef -
(1 chimichanga)
|
43
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| » |
Chimichanga - Beef and Cheese -
(1 chimichanga)
|
39
|
| » |
Chimichanga - Beef and Red Chili Peppers -
(1 chimichanga)
|
46
|
| » |
Chimichanga - Beef, Cheese, and Red Chili Peppers -
(1 chimichanga)
|
38
|
|
* Source: National Nutrient Database for Standard Reference from the USDA
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| Nutrition Facts |
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For more food facts pages for 'Chimichanga' visit the Calories in Chimichanga page and the Fat in Chimichanga page.
For additional information and a full nutrient facts label for chimichanga try our . You can regenerate the food label for any amount of chimichanga. Then use RecipeBuilder to add the ingredient to a stored list of up to 25 ingredients. Once all of the ingredients are added, a new label will be created which adds the nutrient values for the entire list.
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