Carbs in Blueberries
| Blueberries |
 |
Blueberries: Carbs
* Source: National Nutrient Database for Standard Reference from the USDA
 |
Blueberries - Canned - (1 cup) | 56 c |
|
Blueberries - Frozen - Sweetened, (1 cup, thawed) | 50 c |
|
Blueberries - Raw - (1 cup, unthawed) | 20 c |
Nutrition Label
Blueberries Nutrition Facts
Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. The Blueberries food label will look just like what appears on a carton of milk.
Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. The Blueberries food label will look just like what appears on a carton of milk.
More Tools and Info
For more food facts pages for 'Blueberries' visit the Calories in Blueberries page and the Fat in Blueberries page.
For additional information and a full nutrient facts label for blueberries try our blueberries food facts page. You can regenerate the label for any amount of blueberries. Then use RecipeBuilder to add the food to a list of up to 25 ingredients. Once all of the ingredients aggregated, a new label will be generated which totals the nutrient values for the entire recipe.
For additional information and a full nutrient facts label for blueberries try our blueberries food facts page. You can regenerate the label for any amount of blueberries. Then use RecipeBuilder to add the food to a list of up to 25 ingredients. Once all of the ingredients aggregated, a new label will be generated which totals the nutrient values for the entire recipe.
More Foods From Category
