Carbs in Beets

Beets
Beets: Carbs
Beets - Canned - Drained Solids,   (1 can (303 x 406)) 21 c
Beets - Cooked -   (2 beets, (2" dia, sphere)) 10 c
Beets - Harvard -   (1 cup, slices) 45 c
Beets - Pickled -   (1 cup, slices) 37 c
Beets - Raw -   (1 cup) 13 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Beets Nutrition Facts

View a complete nutrition label for beets. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more!
More Tools and Info
For more food facts pages for 'Beets' visit the Calories in Beets page and the Fat in Beets page.

For more detailed information about beets including a full nutrition facts label for beets try our beets food facts page.  You can change the currently displayed quantity of beets to a different quantity on this page.  Then use RecipeBuilder to add the ingredient to a stored list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be created which totals the nutrient values for the entire list.    
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