Catfish Nutrition Facts

Catfish
Catfish - Farmed - Cooked, (1 fillet)   [change]
Calories 220
Fat 10 g
Saturated Fat 2 g
Carbohydrates 0 g
Cholesterol 90 mg
Protein 27 g
Dietary Fiber 0 g
* The nutrition values about are from the U.S. Department of Agriculture Nutrient Database
Nutrition Label
 

Catfish - Farmed - Cooked, (1 fillet)   [change]

 

Nutrition Facts

Serving Size 1 fillet:  [change]
Amount Per Serving
Calories 220

Calories from Fat 100

% Daily Value*

Total Fat  10g

20%

Saturated Fat  2g

10%

Cholesterol  90mg

30%

Sodium  115mg

6%

Total Carbohydrates  0g

0%

Dietary Fiber  0g

0%

Protein  27g

50%

Vitamin A  0% Vitamin C  2%
Calcium  0% Iron  8%
Zinc  10% Thiamin  40%
Riboflavin  6% Niacin  20%
Vitamin B-6  10% Folate  4%
Vitamin B-12  70% Phosphorus  35%
Magnesium  10%  

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

The nutrition values in the 'Catfish' label above were obtainted from the USDA National Nutrient Database for Standard Reference.

Rounding

Our site uses the same guidelines for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these guidelines here: Nutrition Label Rounding

Percent daily values

The numbers in the "% Daily Values" section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be altered for your diet.

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