Brussels Sprouts Nutrition Facts

Brussels Sprouts

Brussels Sprouts - Cooked - (1 sprout) [change]

	Calories	10
	Fat	0 g
	Saturated Fat	0 g
	Carbohydrates	2 g
	Cholesterol	0 mg
	Protein	0 g
	Dietary Fiber	1 g

* The source of the above values is the USDA National Nutrient Database

Nutrition Label

Brussels Sprouts - Cooked - (1 sprout) [change]

Nutrition Facts

Serving Size 1 sprout: [change]

Amount Per Serving

Calories 10

Calories from Fat 0

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Cholesterol 0mg

Sodium 55mg

Total Carbohydrates 2g

Dietary Fiber 1g

Protein 0g

Vitamin A 4%

Vitamin C 20%

Calcium 0%

Iron 0%

Zinc 0%

Thiamin 0%

Riboflavin 0%

Niacin 0%

Vitamin B-6 2%

Folate 4%

Vitamin B-12 0%

Phosphorus 0%

Magnesium 0%

*	Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrition Label Info

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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Brussels Sprouts nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

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