Bologna Nutrition Facts

Bologna
Bologna - Beef - (1 slice (4" dia x 1/8" thick))   [change]
Calories 70
Fat 5 g
Saturated Fat 3 g
Carbohydrates 0 g
Cholesterol 15 mg
Protein 3 g
Dietary Fiber 0 g
* The source of the above values is the USDA National Nutrient Database
Nutrition Label
 

Bologna - Beef - (1 slice (4" dia x 1/8" thick))   [change]

 

Nutrition Facts

Serving Size 1 slice (4" dia x 1/8" thick):  [change]
Amount Per Serving
Calories 70

Calories from Fat 60

% Daily Value*

Total Fat  5g

10%

Saturated Fat  3g

15%

Cholesterol  15mg

4%

Sodium  230mg

10%

Total Carbohydrates  0g

0%

Dietary Fiber  0g

0%

Protein  3g

6%

Vitamin A  0% Vitamin C  0%
Calcium  0% Iron  2%
Zinc  4% Thiamin  0%
Riboflavin  0% Niacin  4%
Vitamin B-6  2% Folate  0%
Vitamin B-12  6% Phosphorus  2%
Magnesium  0% Vitamin D  2%

*

Percent Daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs

 
Nutrition Label Info
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Source

A note about the source of our nutrient facts: Most of the food values on our site (including the ones in the Bologna nutrition facts label above) were obtained from the United States Department of Agriculture National Nutrient Database for Standard Reference.

Rounding

Our site uses the same guidelines for rounding nutrient values as food labels you'll find on cereal boxes and milk cartons. You can find these rules here: Nutrition Label Rounding

Percent daily values

The numbers in the "% Daily Values" section of the food label above are based on a 2,000 calorie diet. Check your DCI to determine if these numbers should be adjusted for your diet.

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