|
| Number of
grams of Fat
|
| » |
Yeast - Active Dry -
(1 teaspoon)
|
0.2 g
|
| » |
Yeast - Compressed -
(1 cake (0.6 oz))
|
0.5 g
|
|
* The source of the above two values is the USDA National Nutrient Database
|
|
| Nutrition Facts |
|
 |
Yeast Nutrition Label
View a detailed nutrition label for Yeast which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Yeast' visit the Calories in Yeast page and the Carbohydrates (Carbs) in Yeast page.
If you require more more info about this food, try our . Need to know how many carbs there are in 5 ounces of yeast.. or 7 cups, or 14 tablespoons? Go to this page and navigate to the specific food item you are looking for. Simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page which was created using the values you entered.
Once your 'yeast' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|
