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grams of Fat
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Tomato Soup - Prepared with Milk -
(1 cup (8 fl oz))
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6 g
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Tomato Soup - Prepared with Water -
(1 cup (8 fl oz))
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1.9 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Tomato Soup' visit the Calories in Tomato Soup page and the Carbohydrates (Carbs) in Tomato Soup page.
If you require more more facts about this food, try our . Need to know how many carbs there are in 17 ounces of tomato soup.. or 20 cups, or 5 tablespoons? Go to this page and identify and select the specific food item you are looking up. Then enter the quantity and unit value - then click 'Go'. A nutrient label for this food will be displayed on the page based on the values you specified.
Once your 'tomato soup' nutrition label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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