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| Number of
grams of Fat
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Spaghetti - Cooked -
(1 cup)
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0.9 g
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Spaghetti - Dry -
(2 oz)
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1 g
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Spaghetti - Protein Fortified - Cooked,
(1 cup)
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0.3 g
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Spaghetti - Spinach - Cooked,
(1 cup)
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0.9 g
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Spaghetti - Whole Wheat - Cooked,
(1 cup)
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0.8 g
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* The source of the above five values is the USDA National Nutrient Database
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| Nutrition Facts |
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Spaghetti Nutrition Label
View a detailed nutrition label for Spaghetti which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Spaghetti' visit the Calories in Spaghetti page and the Carbohydrates (Carbs) in Spaghetti page.
If the fat info is not detailed enough on this page, and you need more info about this food, try our . Need to know the total number of carbs there are in 14 ounces of spaghetti.. or 7 cups, or 8 tablespoons? Go to this page and click on the specific food item you are looking up. Then enter the quantity and unit value - then click 'Go'. A nutrition label for this food will be displayed on the page for the values you inputted.
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