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Fat in Rice
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| Number of
grams of Fat
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Rice - Brown - Long-grain, Cooked,
(1 cup)
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1.8 g
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Rice - White - Glutinous, Cooked,
(1 cup, cooked)
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0.3 g
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Rice - Wild - Cooked,
(1 cup)
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0.6 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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Rice Nutrition Label
View a detailed nutrition label for Rice which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Rice' visit the Calories in Rice page and the Carbohydrates (Carbs) in Rice page.
If the fat info is not detailed enough on this page, and you need more info about this food, try our . Need to know the number of carbs there are in 8 ounces of rice.. or 12 cups, or 10 tablespoons? Go to this page and navigate to the specific food item you are interested in. Then enter the quantity and unit value in the input form on the food detail page - then click 8 ounces of rice.. or 12 cups, or 10 tablespoons. A nutrition label for this food will be displayed on the page for the values you specified.
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