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| Number of
grams of Fat
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Pork Skins - Barbecue Flavor -
(1/2 oz)
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4.5 g
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Pork Skins - Plain -
(1/2 oz)
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4.5 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Pork Skins' visit the Calories in Pork Skins page and the Carbohydrates (Carbs) in Pork Skins page.
To obtain more more statistics about this food, try our . Do you need to know the number of carbs there are in 17 tablespoons of pork skins... or 9 ounces, or 18 cups? Go to this page and identify and select the specific food item you are interested in. After this, you simply enter the quantity and unit value in the input form on the food detail page - then click 'Go'. A nutrition label for this food will be displayed on the page which was created using the values you inputted.
Once the 'pork skins' food label is generated, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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