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grams of Fat
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Pollock - Atlantic - Cooked,
(1/2 fillet)
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2 g
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Pollock - Walleye - Cooked,
(1 fillet)
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0.5 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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Pollock Nutrition Label
View a detailed nutrition label for Pollock which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Pollock' visit the Calories in Pollock page and the Carbohydrates (Carbs) in Pollock page.
If you need additional more info about this food, try our . Need to know how many carbs there are in 8 cups of pollock... or 8 tablespoons, or 9 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are interested in. Simply enter the quantity and unit value in the input form on the food detail page - then click 'Go'. A nutrient label for this food will be displayed on the page based on the values you specified.
Once the 'pollock' food label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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