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| Number of
grams of Fat
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Pigeon Peas - Boiled -
(1 cup)
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0.6 g
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Pigeon Peas - Raw -
(1 cup)
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3.1 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Pigeon Peas' visit the Calories in Pigeon Peas page and the Carbohydrates (Carbs) in Pigeon Peas page.
If you require more more statistics about this food, try our . Do you need to know the total number of carbohydrates there are in 8 tablespoons of pigeon peas... or 17 ounces, or 8 cups? Go to this page and click on the specific food item you are looking for. After this, you simply enter the quantity and unit value on the food facts page - then click 12 ounces of pigeon peas.. or 9 cups, or 16 tablespoons. A food label for this food will be displayed on the page based on the values you specified.
Once the 'pigeon peas' food label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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