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| Number of
grams of Fat
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Persimmons - Japanese - Dried,
(1 fruit, without refuse)
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0 g
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Persimmons - Native -
(1 fruit, without refuse)
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0 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Persimmons' visit the Calories in Persimmons page and the Carbohydrates (Carbs) in Persimmons page.
If you require more more facts about this food, try our . Need to know the total number of carbs there are in 20 ounces of persimmons.. or 5 cups, or 18 tablespoons? Go to this page and find the specific food item you are looking up. Then enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page based on the values you added.
Once the 'persimmons' nutrient label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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