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| Number of
grams of Fat
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Pecans - Dry Roasted - with Salt Added,
(1 oz)
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21 g
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Pecans - Oil Roasted - with Salt Added,
(1 cup)
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82.8 g
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Pecans - Raw -
(1 oz (20 halves))
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20.5 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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Pecans Nutrition Label
View a detailed nutrition label for Pecans which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Pecans' visit the Calories in Pecans page and the Carbohydrates (Carbs) in Pecans page.
If you require more more facts about this food, try our . Do you need to know the number of carbs there are in 6 cups of pecans... or 20 tablespoons, or 11 ounces? Go to this page and traverse through the food attributes presented to the specific food item you are looking for. After this, you simply enter the quantity and unit value - then click 3 ounces of pecans.. or 10 cups, or 5 tablespoons. A nutrition label for this food will be displayed on the page for the values you added.
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