|
| Number of
grams of Fat
|
| » |
Pate - Chicken Liver -
(1 tablespoon)
|
1.7 g
|
| » |
Pate - Goose Liver -
(1 tablespoon)
|
5.7 g
|
|
* The source of the above two values is the USDA National Nutrient Database
|
|
| Nutrition Facts |
|
 |
Pate Nutrition Label
View a detailed nutrition label for Pate which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Pate' visit the Calories in Pate page and the Carbohydrates (Carbs) in Pate page.
If you require more additional information about this food, try our . Need to know the number of carbs there are in 5 tablespoons of pate... or 8 ounces, or 8 cups? Go to this page and find the specific food item you are looking up. Simply enter the quantity and unit value - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page for the values you specified.
Once your 'pate' nutrition label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|
