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Fat in Oranges
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| Number of
grams of Fat
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Oranges - All Commercial Varieties -
(1 fruit, (2-5/8" dia, sphere))
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0 g
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Oranges - California - Navels,
(1 fruit (2-7/8" dia))
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0 g
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Oranges - Florida -
(1 fruit, (2-5/8" dia, sphere))
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0.5 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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Oranges Nutrition Label
View a detailed nutrition label for Oranges which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Oranges' visit the Calories in Oranges page and the Carbohydrates (Carbs) in Oranges page.
To obtain more more facts about this food, try our . Do you need to know the total number of carbohydrates there are in 19 ounces of oranges.. or 10 cups, or 9 tablespoons? Go to this page and click on the specific food item you are interested in. Then simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A nutrition label for this food will be displayed on the page for the values you inputted.
Once the 'oranges' food label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
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