|
| Number of
grams of Fat
|
| » |
Halibut - Atlantic and Pacific - Cooked,
(1/2 fillet)
|
4.5 g
|
| » |
Halibut - Greenland - Cooked,
(1/2 fillet)
|
28 g
|
|
* The source of the above two values is the USDA National Nutrient Database
|
|
| Nutrition Facts |
|
 |
Halibut Nutrition Label
View a detailed nutrition label for Halibut which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Halibut' visit the Calories in Halibut page and the Carbohydrates (Carbs) in Halibut page.
If you require more more info about this food, try our . Need to know the total number of carbohydrates there are in 6 tablespoons of halibut... or 20 ounces, or 20 cups? Go to this page and identify and select the specific food item you are looking for. Then enter the quantity and unit value on the food facts page - then click 'Go'. A nutrition label for this food will be displayed on the page for the values you added.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|
