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| Number of
grams of Fat
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Enchilada - Cheese -
(1 enchilada)
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19 g
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Enchilada - Cheese and Beef -
(1 enchilada)
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17.5 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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Enchilada Nutrition Label
View a detailed nutrition label for Enchilada which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Enchilada' visit the Calories in Enchilada page and the Carbohydrates (Carbs) in Enchilada page.
If the fat info is not detailed enough on this page, and you need more info about this food, try our . Do you need to know how many carbs there are in 16 tablespoons of enchilada... or 8 ounces, or 9 cups? Go to this page and find the specific food item you are searching for. Simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A nutrient label for this food will be displayed on the page which was created using the values you entered.
Once your 'enchilada' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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