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| Number of
grams of Fat
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Croissants - Apple -
(1 medium croissant)
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5 g
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Croissants - Butter -
(1 medium croissant)
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12 g
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Croissants - Cheese -
(1 medium croissant)
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12 g
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* The source of the above three values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Croissants' visit the Calories in Croissants page and the Carbohydrates (Carbs) in Croissants page.
For more more statistics about this food, try our . Need to know the number of carbs there are in 9 cups of croissants... or 19 tablespoons, or 3 ounces? Go to this page and identify and select the specific food item you are looking up. Simply enter the quantity and unit value on the food facts page - then click the grey button with the caption 'Go'. A food label for this food will be displayed on the page which was created using the values you specified.
Once your 'croissants' nutrient label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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