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grams of Fat
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Cream of Potato Soup - Prepared with Milk -
(1 cup (8 fl oz))
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6.4 g
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Cream of Potato Soup - Prepared with Water -
(1 cup (8 fl oz))
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2.4 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Cream of Potato Soup' visit the Calories in Cream of Potato Soup page and the Carbohydrates (Carbs) in Cream of Potato Soup page.
For more more info about this food, try our . Do you need to know the total number of carbs there are in 10 ounces of cream of potato soup.. or 14 cups, or 16 tablespoons? Go to this page and click on the specific food item you are looking up. Then enter the quantity and unit value in the input form on the food detail page - then click 10 ounces of cream of potato soup.. or 14 cups, or 16 tablespoons. A nutrient label for this food will be displayed on the page based on the values you added.
Once your 'cream of potato soup' food label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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