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grams of Fat
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Cream of Onion Soup - Prepared with Milk -
(1 cup (8 fl oz))
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9.4 g
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Cream of Onion Soup - Prepared with Water -
(1 cup (8 fl oz))
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5.3 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Cream of Onion Soup' visit the Calories in Cream of Onion Soup page and the Carbohydrates (Carbs) in Cream of Onion Soup page.
If you require more more facts about this food, try our . Do you need to know the number of carbs there are in 17 ounces of cream of onion soup.. or 20 cups, or 12 tablespoons? Go to this page and click on the specific food item you are searching for. Then simply enter the quantity and unit value - then click 17 ounces of cream of onion soup.. or 20 cups, or 12 tablespoons. A nutrient label for this food will be displayed on the page which was created using the values you entered.
Once your 'cream of onion soup' nutrient label is created, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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