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| Number of
grams of Fat
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Corned Beef - Cooked -
(3 oz)
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16 g
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Corned Beef - Raw -
(1 oz)
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4 g
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* The source of the above two values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Corned Beef' visit the Calories in Corned Beef page and the Carbohydrates (Carbs) in Corned Beef page.
If the fat info is not detailed enough on this page, and you need more facts about this food, try our . Do you need to know how many carbohydrates there are in 4 ounces of corned beef.. or 9 cups, or 7 tablespoons? Go to this page and click on the specific food item you are looking up. Simply enter the quantity and unit value - then click 'Go'. A food label for this food will be displayed on the page for the values you inputted.
Once your 'corned beef' nutrient label is generated, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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