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| Number of
grams of Fat
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Cauliflower - Cooked -
(3 flowerets)
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0 g
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Cauliflower - Frozen -
(1/2 cup, (1" pieces))
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0.2 g
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Cauliflower - Green - Cooked,
(1/5 head)
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0.5 g
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Cauliflower - Raw -
(1 medium head (5-6" dia))
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1 g
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* The source of the above four values is the USDA National Nutrient Database
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| Nutrition Facts |
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For more food facts pages for 'Cauliflower' visit the Calories in Cauliflower page and the Carbohydrates (Carbs) in Cauliflower page.
For more additional information about this food, try our . Do you need to know the total number of carbs there are in 2 cups of cauliflower... or 4 tablespoons, or 11 ounces? Go to this page and find the specific food item you are interested in. Simply enter the quantity and unit value in the input form on the food detail page - then click 20 ounces of cauliflower.. or 2 cups, or 20 tablespoons. A nutrient label for this food will be displayed on the page for the values you specified.
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