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Fat in Catfish

Catfish: Fat
Catfish - Farmed - Cooked,   (1 fillet) 11.5 g
Catfish - Wild - Cooked,   (1 fillet) 4 g
* The source of the above values is the USDA National Nutrient Database
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Catfish Nutrition Facts

Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. Simply follow the link above and select the specific food and serving size. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more.
More Tools and Info
For more food facts pages for 'Catfish' visit the Calories in Catfish page and the Carbohydrates (Carbs) in Catfish page.

If you need additional more facts about this food, try our catfish food facts page.  Do you need to know the number of carbs there are in 10 cups of catfish... or 12 tablespoons, or 11 ounces?  Go to this page and traverse through the food attributes presented to the specific food item you are looking for.  Then simply enter the quantity and unit value in the input form on the food detail page - then click 10 ounces of catfish.. or 11 cups, or 14 tablespoons.  A nutrition label for this food will be displayed on the page which was created using the values you inputted.  

Once your 'catfish' nutrient label is displayed, click on the RecipeBuilder button to add it to a running total of multiple ingredients.
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