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Fat in Carrots

Carrots: Fat
Carrots - Baby -   (1 large) 0 g
Carrots - Canned - Drained Solids,   (1 can (303 x 406)) 0.5 g
Carrots - Cooked -   (1/2 cup slices) 0.1 g
Carrots - Raw -   (1 medium) 0 g
* The source of the above values is the USDA National Nutrient Database
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Carrots Nutrition Facts

View a complete nutrition label for carrots. Simply follow the link above and select the specific food and serving size. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more.
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For more food facts pages for 'Carrots' visit the Calories in Carrots page and the Carbohydrates (Carbs) in Carrots page.

To obtain more additional information about this food, try our carrots food facts page.  Do you need to know how many carbohydrates there are in 19 ounces of carrots.. or 5 cups, or 17 tablespoons?  Go to this page and navigate to the specific food item you are interested in.  Then enter the quantity and unit value in the input form on the food detail page - then click 'Go'.  A nutrient label for this food will be displayed on the page which was created using the values you specified.  
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