 |
|
 |
 |
|
|
|
|
Fat in Apricots
| |
|
| Number of
grams of Fat
|
| » |
Apricots - Canned - Juice Pack, with Skin,
(1 cup, halves)
|
0.1 g
|
| » |
Apricots - Dehydrated - Stewed,
(1 cup)
|
0.6 g
|
| » |
Apricots - Dried - Stewed, with Added Sugar,
(1 cup, halves)
|
0.4 g
|
| » |
Apricots - Extra Heavy Syrup Pack - without Skin,
(1 cup whole, without pits)
|
0.1 g
|
| » |
Apricots - Extra Light Syrup Pack - with Skin,
(1 cup, halves)
|
0.2 g
|
| » |
Apricots - Frozen -
(1 cup)
|
0.2 g
|
| » |
Apricots - Heavy Syrup Pack - with Skin,
(1 cup, whole)
|
0.2 g
|
| » |
Apricots - Raw -
(1 apricot)
|
0 g
|
|
* The source of the above eight values is the USDA National Nutrient Database
|
|
| Nutrition Facts |
|
 |
Apricots Nutrition Label
View a detailed nutrition label for Apricots which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Apricots' visit the Calories in Apricots page and the Carbohydrates (Carbs) in Apricots page.
If you require more more facts about this food, try our . Need to know the total number of carbohydrates there are in 20 tablespoons of apricots... or 6 ounces, or 5 cups? Go to this page and click on the specific food item you are interested in. Then enter the quantity and unit value - then click 11 ounces of apricots.. or 13 cups, or 14 tablespoons. A nutrient label for this food will be displayed on the page which was created using the values you inputted.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|
|
|
 |
|
|
|
|
|
