|
| Number of
Carbs
|
| » |
Soybeans - Boiled -
(1 tablespoon)
|
1
|
| » |
Soybeans - Dry Roasted -
(1 cup)
|
56
|
| » |
Soybeans - Raw -
(1 cup)
|
56
|
| » |
Soybeans - Roasted -
(1 cup)
|
58
|
|
* Source: National Nutrient Database for Standard Reference from the USDA
|
|
| Nutrition Facts |
|
 |
Soybeans Nutrition Label
View a detailed nutrition label for Soybeans which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Soybeans' visit the Calories in Soybeans page and the Fat in Soybeans page.
To view a full nutrient facts label for soybeans try our . On this page you can regenerate the label for any desired amount of soybeans. Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients. Once all of the ingredients aggregated, a new label will be displayed which adds up the nutrient values for the entire recipe.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|
