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| Number of
Carbs
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Porterhouse Steak - Meat and Fat - Broiled,
(3 oz)
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0
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Porterhouse Steak - Meat Only - Broiled,
(3 oz)
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0
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* Source: National Nutrient Database for Standard Reference from the USDA
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| Nutrition Facts |
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For more food facts pages for 'Porterhouse Steak' visit the Calories in Porterhouse Steak page and the Fat in Porterhouse Steak page.
For more detailed information about porterhouse steak including a full nutrient facts label for porterhouse steak try our . You can change the currently displayed quantity of porterhouse steak to a different quantity on this page. You can then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be generated which totals the nutrient values for the entire recipe.
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