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| Number of
Carbs
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Peanuts - Boiled -
(1 oz, shelled)
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6
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Peanuts - Dry-Roasted -
(1 oz)
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6
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Peanuts - Oil-Roasted -
(1 cup, chopped)
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27
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Peanuts - Raw -
(1 oz)
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5
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* Source: National Nutrient Database for Standard Reference from the USDA
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| Nutrition Facts |
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Peanuts Nutrition Label
View a detailed nutrition label for Peanuts which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Peanuts' visit the Calories in Peanuts page and the Fat in Peanuts page.
For more detailed information about peanuts including a full nutrition facts label for peanuts try our . It is possible to regenerate the nutrient label for any desired amount of peanuts. Then use RecipeBuilder to add the food to a stored list of up to 25 ingredients. Once all of the ingredients aggregated, a new label will be generated which adds up the nutrient values for the entire recipe.
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