|
| Number of
Carbs
|
| » |
Doughnuts - Cake-type - Chocolate, Sugared or Glazed,
(1 doughnut (3-3/4" dia))
|
34
|
| » |
Doughnuts - French Crullers -
(1 cruller (3" dia))
|
24
|
| » |
Doughnuts - Glazed -
(1 large doughnut (approx 4-1/4" dia))
|
33
|
| » |
Doughnuts - with Creme Filling -
(1 doughnut (3-1/2" x 2-1/2" oval))
|
26
|
| » |
Doughnuts - with Jelly Filling -
(1 doughnut (3-1/2" x 2-1/2" oval))
|
33
|
|
* Source: National Nutrient Database for Standard Reference from the USDA
|
|
| Nutrition Facts |
|
 |
Doughnuts Nutrition Label
View a detailed nutrition label for Doughnuts which includes vitamins, minerals, fat, carbs and more.
|
|
|
|
|
For more food facts pages for 'Doughnuts' visit the Calories in Doughnuts page and the Fat in Doughnuts page.
For additional information and a full nutrition facts label for doughnuts try our . It is possible to regenerate the label for any quantity of doughnuts. Then use RecipeBuilder to add the ingredient to a list of up to 25 ingredients. Once all of the ingredients have been added, a new label will be displayed which adds the nutrient values for the entire recipe.
|
| |
|
|
More Foods from the Category:
|
|
|
|
|