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Carbs in Baking Powder

Baking Powder
Baking Powder: Carbs
Baking Powder - Double-acting - Sodium Aluminum Sulfate,   (1 teaspoon) 1 c
Baking Powder - Low-sodium -   (1 teaspoon) 2 c
* Source: National Nutrient Database for Standard Reference from the USDA
Nutrition Label
Baking Powder Nutrition Facts

Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. The Baking Powder food label will look just like what appears on a carton of milk. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more.
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For more food facts pages for 'Baking Powder' visit the Calories in Baking Powder page and the Fat in Baking Powder page.

To view a full nutrient facts label for baking powder try our baking powder food facts page.  You can change the currently displayed quantity of baking powder to a different quantity on this page.  After this, use RecipeBuilder to add the food to a list of up to 25 ingredients.  Once all of the ingredients are added, a new label will be displayed which totals the nutrient values for the entire list.    
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