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| Number of
Calories
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Salami - Cooked - Beef,
(1 slice (4" dia x 1/8" thick) (10 per 8 oz package))
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60
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Salami - Dry or Hard - Pork and Beef,
(1 slice (3-1/8" dia x 1/16" thick))
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40
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Salami - Genoa -
(1 slice)
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35
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* The three values above represent calorie values from the United States Department of Agriculture.
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| Nutrition Facts |
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Salami Nutrition Label
View a detailed nutrition label for Salami which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Salami' visit the Fat in Salami page and the Carbohydrates (Carbs) in Salami page.
Go to our Salami food facts page for additional nutrient facts for the food 'Salami' including vitamins, minerals, and other nutrition facts. On this page, you can create nutrition labels online for this or any food for a specified quantity. Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients. Recipe totals can be recalculated based on serving size. Cookies must be enabled on your browser to use RecipeBuilder
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