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Calories in Pot Roast

Pot Roast
Pot Roast: Calories
Pot Roast - Meat and Fat - Braised,   (3 oz) 280 c
Pot Roast - Meat Only - Braised,   (3 oz) 180 c
* The values above represent calorie values from the United States Department of Agriculture.
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Pot Roast Nutrition Facts

Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. The Pot Roast food label will look just like what appears on a carton of milk. Our food labels include over 35 nutrition facts including Fat, Calories, Carbs, Vitamins, Minerals, and more.
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For more food facts pages for 'Pot Roast' visit the Fat in Pot Roast page and the Carbohydrates (Carbs) in Pot Roast page.

Consult our Pot Roast food facts page for additional nutrition statistics for 'Pot Roast' including vitamins, minerals, and other nutrition facts.  On this page, you can create nutrition labels online for this or any food for a specified quantity.  Use RecipeBuilder to calculate cumulative totals of nutrient facts for a list of ingredients.    
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