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| Number of
Calories
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Pot Roast - Meat and Fat - Braised,
(3 oz)
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280
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Pot Roast - Meat Only - Braised,
(3 oz)
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180
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* The two values above represent calorie values from the United States Department of Agriculture.
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| Nutrition Facts |
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Pot Roast Nutrition Label
View a detailed nutrition label for Pot Roast which includes vitamins, minerals, fat, carbs and more.
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For more food facts pages for 'Pot Roast' visit the Fat in Pot Roast page and the Carbohydrates (Carbs) in Pot Roast page.
View our for more nutrient facts for this food 'Pot Roast' including vitamins, carbohydrates, minerals, fat and other nutrition facts. On this page, you can create nutrition labels online for this or any food for a specified quantity. Use RecipeBuilder to generate cumulative totals of nutrition facts for a list of ingredients.
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